Little Caesars Detroit-Style Deep Dish Pepperoni Pizza 2025

The Little Caesars Detroit-Style Deep Dish Pepperoni Pizza is a fan-favorite that brings together two iconic pizza elements: crispy, caramelized cheese edges and the bold flavor of classic pepperoni. In 2025, this pizza remains one of the most searched and ordered items on the Little Caesars menu—thanks to its deep, crunchy crust, gooey mozzarella, and rows of crispy pepperoni.
Whether you’re searching for “how many calories are in a slice of Little Caesars Detroit-style pepperoni,” “is it Hot-N-Ready,” or “how to make a Detroit-style pepperoni pizza at home,” this guide covers it all in a clear, reference-style format. From nutrition to pricing to a homemade recipe, here’s everything you need to know.
What is the Little Caesars Detroit-Style Deep Dish Pepperoni?
The Detroit-Style Deep Dish Pepperoni Pizza is a thick, rectangular pan-baked pizza built on a high-rising dough that develops crispy, cheesy edges. It’s topped edge-to-edge with mozzarella and generous layers of pepperoni—some baked under the cheese and others on top for extra crisp.
Key Features:
- Thick, deep-pan crust with crispy edges
- Edge-to-edge mozzarella cheese
- Layered pepperoni: some under the cheese, some baked on top for crispiness
- Signature tomato sauce added after baking
- Baked in a rectangular metal pan to lock in heat and flavor
This version focuses entirely on cheese, crust, and meat—no vegetables, no frills—just indulgent, bold pizza flavor.
Price and Calories (2025 Updated)
Here’s the most accurate 2025 breakdown for the Detroit-Style Deep Dish Pepperoni Pizza including cost, calories, and serving size.
Item | Price (2025) | Calories Per Slice | Total Slices |
---|---|---|---|
Detroit-Style Deep Dish Pepperoni | $12.99–$13.99 | 380–410 kcal | 8 square slices |
Nutritional Overview (Per Slice):
- Total Fat: 20–23g
- Saturated Fat: 9–10g
- Protein: 14–16g
- Sodium: ~950–1,000mg
- Carbohydrates: 33–36g
- Allergens: Contains wheat, milk, soy
This pizza is ideal for 2–3 people and offers a filling, flavorful experience in just a few slices.
How It Compares to Other Little Caesars Pizzas
The Detroit-Style Pepperoni strikes a perfect middle ground between simplicity and indulgence. Here’s how it compares to similar menu items:
Pizza | Highlights | Best For |
---|---|---|
Detroit-Style Pepperoni | Deep crust, crispy edges, bold pepperoni flavor | Classic with a twist |
ExtraMostBestest Pepperoni | Thin crust, more cheese and pepperoni | Quick, budget-friendly option |
Detroit-Style Cheese | No toppings, pure cheese | Simple vegetarian option |
3 Meat Treat (Detroit-style) | Pepperoni + sausage + bacon | Ultimate meat lovers |
Thin Crust Pepperoni | Extra crispy, lower carb | Light but flavorful option |
The Detroit-style pepperoni stands out for its texture—crispy edges, chewy center, and full-bodied bite in every square slice.
Homemade Recipe: Detroit-Style Pepperoni Pizza (Inspired by Little Caesars)
Want to make a Detroit-style pepperoni pizza at home that captures the Little Caesars style? Here’s a reliable recipe that recreates the same crispy crust and layered topping experience.
Ingredients:
For the Dough:
- 2 cups bread flour
- ¾ cup warm water
- 1 tsp active dry yeast
- 1 tsp salt
- 1 tbsp olive oil
For the Toppings:
- 2 cups low-moisture mozzarella (shredded)
- 20–25 slices of pepperoni
- 1 cup tomato sauce (thick and seasoned)
- Optional: Parmesan, red pepper flakes
Directions:
- Make the Dough:
- Mix flour, salt, yeast, water, and olive oil. Knead until smooth.
- Let it rise for 1–2 hours or until doubled.
- Prepare the Pan:
- Oil a 9×13-inch metal baking pan generously.
- Press dough into the pan, pushing it to the edges. Let rest for 30 minutes.
- Build the Pizza:
- Sprinkle mozzarella edge-to-edge.
- Layer half the pepperoni under the cheese and half on top for texture.
- Bake:
- Preheat oven to 475°F (245°C).
- Bake for 15–20 minutes, until the cheese edges caramelize.
- Sauce it Last:
- Remove from oven and spoon warm tomato sauce over the top in stripes or blotches.
- Cool, Slice, Serve:
- Let rest for 5 minutes. Cut into 8 square slices and enjoy hot.
FAQs
Is the Detroit-Style Deep Dish Pepperoni Hot-N-Ready?
It depends on location. Some high-traffic stores may offer it as Hot-N-Ready during lunch or dinner hours, but it’s usually made to order due to longer bake time and crust thickness.
What makes it different from the round pepperoni pizza?
The Detroit-Style version has:
- A deeper crust
- Crispy cheese edges
- Pepperoni layered both under and over the cheese
- Sauce added post-bake, which is different from round pizzas
How big is it?
It’s a 9×13-inch pizza, cut into 8 square slices, and fills a small tray. It comfortably feeds 2–3 adults.
Can I customize it?
Generally, Detroit-style pizzas have limited customization. Most stores allow basic requests (like “extra sauce” or “light pepperoni”), but full topping swaps are not guaranteed.
Conclusion
The Little Caesars Detroit-Style Deep Dish Pepperoni is one of the best all-around pizzas on the 2025 menu. Its crispy, cheesy edges, generous pepperoni coverage, and thick crust make it both satisfying and crave-worthy. It’s perfect for those who love classic pepperoni flavor but want a richer, deeper crust experience.
Whether you’re grabbing one in-store or recreating it at home using our recipe, this pizza delivers bold flavor and Detroit authenticity in every bite.