Cheesy Chicken Crescent Ring Recipe
This Cheesy Chicken Crescent Ring is a delicious, golden-brown appetizer or main dish filled with shredded chicken, cream cheese, cheddar, and crispy bacon. It is simple to prepare, visually impressive, and perfect for parties, family dinners, or holiday gatherings. With minimal ingredients and a quick baking time, this recipe makes comfort food convenient.
Recipe Time
| Stage | Time |
|---|---|
| Prep Time | 15 minutes |
| Cook Time | 25 minutes |
| Total Time | 40 minutes |
| Servings | 6–8 |
| Difficulty | Easy |
Ingredients and Tools
Ingredients
- 2 cups shredded cooked chicken
- 1 can refrigerated crescent roll dough
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- ½ cup cooked bacon, crumbled
- 2 tablespoons chopped green onions
- 1 teaspoon garlic powder
- Salt and pepper to taste
Tools Needed
| Tool | Purpose |
|---|---|
| Baking sheet | For baking the ring |
| Parchment paper | To prevent sticking |
| Mixing bowls | For preparing filling |
| Spatula | For mixing ingredients |
| Measuring cups & spoons | Accurate measurement |
| Oven | Baking |
| Knife & cutting board | For chopping ingredients |
| Cooling rack | For resting baked ring |
Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
Step 2: Prepare the Filling
In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, bacon bits, garlic powder, salt, and pepper. Mix until well combined.
Step 3: Arrange Crescent Dough
On the prepared baking sheet, place crescent roll triangles in a circle, wide ends overlapping in the center to form a ring.
Step 4: Add Filling
Spoon the chicken mixture evenly around the base of the dough ring.
Step 5: Fold and Bake
Fold the narrow ends of the dough over the filling and tuck underneath. Bake for 20–25 minutes until golden brown.
Step 6: Garnish and Serve
Sprinkle with chopped green onions. Allow to cool slightly, then slice and serve warm.
Crescent dough arranged in a ring with chicken and cheese filling in the center.
Nutrition Facts (Per Serving – 1 of 8)
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 350 kcal |
| Protein | 18 g |
| Carbohydrates | 22 g |
| Fat | 22 g |
| Fiber | 1 g |
| Sodium | 550 mg |
Variations and Substitutions
- Spicy Kick: Add jalapeños, chili flakes, or hot sauce for extra heat.
- Vegetarian Twist: Substitute chicken with sautéed mushrooms, spinach, or bell peppers.
- Cheese Swap: Replace cheddar with mozzarella, pepper jack, or gouda.
- Mini Versions: Use the same ingredients but form smaller crescents for individual servings.
Frequently Asked Questions
Can I make this ahead of time?
Yes, assemble the crescent ring and refrigerate for up to 12 hours before baking. Bake just before serving.
Can I freeze leftovers?
Yes, wrap slices tightly and freeze for up to 2 months. Reheat in the oven at 350°F (175°C).
What can I serve with this?
It pairs well with a fresh salad, roasted vegetables, or dipping sauces such as ranch, honey mustard, or marinara.
Can I use rotisserie chicken?
Yes, rotisserie chicken works perfectly and saves time.
How do I prevent the crescent dough from getting soggy?
Ensure the chicken mixture is not overly wet. Pat down cooked chicken if needed before mixing.
Can I use puff pastry instead of crescent dough?
Yes, puff pastry can be substituted but will result in a flakier and slightly different texture.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.
Final Thoughts
The Cheesy Chicken Crescent Ring is a versatile recipe that is easy to prepare and guaranteed to impress. With simple ingredients and a quick bake, this dish makes a perfect centerpiece for parties, weeknight dinners, or holiday celebrations. Whether served with a fresh salad or dipping sauces, it is sure to become a family favorite.
